Boston lettuce with cucumber, avocado, radish, cherry tomatoes, candied walnuts, and house-made cilantro dressing.
Seared steak bites served with garlic aioli and wedge potatoes.
Grilled steak folded in a warm tortilla with melted cheddar, served with pico de gallo, sour cream, and guacamole for a bold, cheesy, and satisfying bite.
Tender grilled steak tucked into warm tortillas with cilantro pesto, creamy avocado, and pickled onions for a bright, herbaceous, and flavorful bite
Tender, slow-roasted Brisket served with creamy Mashed Potatoes, charred Scallions, and vibrant Chimichurri, all drizzled with a rich Red Wine Demi-Glace.
Tender, Pan-Seared Chicken Breast Nestles atop Creamy Polenta, Accompanied by a Savory Mix of Sautéed Mushrooms, Garlic, and Shallots. Marsala Wine and Cream Sauce, Finished with a crispy Prosciutto Garnish…
Indulge in our decadent Carrot Cake, a warm and gooey delight infused with rich carrots, crunchy walnuts, and a hint of peanuts. This heavenly cake rests in a luscious Tre’s…
Moist red velvet cake with rich cocoa notes and smooth cream cheese frosting, baked fresh in house.
A show-stopping dessert featuring a handcrafted high heel made of pure chocolate, filled with creamy original cheesecake. Elegantly drizzled with caramel and a vibrant mixed tropical fruit coulis for a…
Grey Goose Vodka Lemon Juice Passion fruit syrup, Pinot Noir Floater, Dehydrated Lime
Hennessy VS, Peach Schnapps, Amaretto, Pineapple, Sprite
Looking for something refreshing with a tropical twist? The Lyre’s Mojito is the perfect mix of Lyre’s White Cane Spirit, mint syrup, and zesty lime, all topped with soda for…