Skyline Soirees: The Ultimate Rooftop Venue
The Palace Bar and Restaurant proudly unveils its crown jewel, a vibrant rooftop bar that seamlessly merges entertainment, dining, and panoramic views of the Miami Beach skyline into an unparalleled experience. Located at the heart of Miami Beach on Ocean Drive, this rooftop haven offers a picturesque backdrop where the sea kisses the sky—ideal for transforming special events into unforgettable celebrations. With a dedication to making every occasion shine, our venue is adorned with sexy servers and bartenders who elevate your event experience, ensuring every moment spent on the Palace Rooftop is nothing short of spectacular.
Custom-Tailored Rooftop Events
Specializing in bespoke celebrations, the Palace Rooftop caters to a variety of events, from intimate engagement parties to vibrant corporate gatherings. Our event packages are meticulously designed to meet every need, offering everything from family-style dining options to elegant passed hors d’oeuvres, ensuring your event is as unique as the setting. Beyond just a venue, the Palace Rooftop is a landmark of Miami Beach’s rich LGBTQ+ heritage and vibrant culture. Since its inception in 1988, the Palace has not only been a stage for legendary drag performances but also a space where every guest is invited to create their own story, against the backdrop of Miami Beach’s most iconic views.
Our Event Menus
Appetizers
Caprese Skewer (Fresh mozzarella and fresh cherry tomatoes with balsamic glaze and fresh basil)
Gravlax Smoked Salmon (sliced fresh cucumber, smoked salmon, dill, cream cheese, red onion, and capers)
Coconut Shrimp (Lightly beer breaded and served with our homemade Asian ginger sauce)
Crispy Tuna Rice (Homemade crispy rice served with fresh avocado, and fresh jalapeno, and spicy mayo)
Tuna Tataki (Marinated with shichimi togarashi and served with fresh avocado and ponzu sauce)
Fried Squash Blossom (Stuffed with ratatouille)
Arancini Rice Balls (Stuffed with fresh parmesan cheese and black truffle)
main course
Grilled Tiger Prawns (Shaved fennel, bell pepper JUS sauce and micro salad with Dill, parsley and fresh oregano)
Grilled Eggplant (Glaze black honey and macadamia puree)
Branzino Fillet (Creamy polenta, manchego and sautéed broccolini with garlic)
Salmon (Sesame ginger noodle salad)
Grilled Airline Chicken Breast (mofongo, mango salsa and fried plantain)
New York Strip Steak (mash potatoes and grilled asparagus)
desserts
Tres Leches
Strawberry Shortcake
Key Lime Pie
Appetizers
Caprese Skewer (Fresh mozzarella and fresh cherry tomatoes with balsamic glaze and fresh basil)
Gravlax Smoked Salmon (sliced fresh cucumber, smoked salmon, dill, cream cheese, red onion, and capers)
Coconut Shrimp (Lightly beer breaded and served with our homemade Asian ginger sauce)
Crispy Tuna Rice (Homemade crispy rice served with fresh avocado, and fresh jalapeno, and spicy mayo)
Tuna Tataki (Marinated with shichimi togarashi and served with fresh avocado and ponzu sauce)
Fried Squash Blossom (Stuffed with ratatouille)
Arancini Rice Balls (Stuffed with fresh parmesan cheese and black truffle)
main course
Grilled Tiger Prawns (Shaved fennel, bell pepper JUS sauce and micro salad with Dill, parsley and fresh oregano)
Grilled Eggplant (Glaze black honey and macadamia puree)
Branzino Fillet (Creamy polenta, manchego and sautéed broccolini with garlic)
Salmon (Sesame ginger noodle salad)
Grilled Airline Chicken Breast (mofongo, mango salsa and fried plantain)
New York Strip Steak (mash potatoes and grilled asparagus)
desserts
Tres Leches
Strawberry Shortcake
Key Lime Pie
HOT OPTIONS
Applewood Bacon Wrapped Shrimp w/Housemade BBQ Sauce
Chicken Tandoori Skewers
Stuffed Yucca Minis Cups (Pork, Beef Or Shrimp) & Cilantro Aioli
Seafood Paella Balls w Azafrán Sauce
Churrasco Chimichurri Skewers
Barbacoa Tostones
COLD OPTIONS
Spicy Tuna Tartare Chips (Corn Tortilla)
Grilled Eggplant (Glaze black honey and macadamia puree)
Shrimp Cocktail w Housemade Tequila Sauce
Caprese Skewers
Tropical Salmon Ceviche
VEGAN / VEGETARIAN OPTIONS
Tres Leches
Stuffed Plantain Ratatouille
DESSERT OPTIONS
Lemon Tart
Dulce De Leche Empanadas
Orange Blossom Panna Cotta
HOT OPTIONS
Applewood Bacon Wrapped Shrimp w/Housemade BBQ Sauce
Chicken Tandoori Skewers
Stuffed Yucca Minis Cups (Pork, Beef Or Shrimp) & Cilantro Aioli
Seafood Paella Balls w Azafrán Sauce
Churrasco Chimichurri Skewers
Barbacoa Tostones
COLD OPTIONS
Spicy Tuna Tartare Chips (Corn Tortilla)
Grilled Eggplant (Glaze black honey and macadamia puree)
Shrimp Cocktail w Housemade Tequila Sauce
Caprese Skewers
Tropical Salmon Ceviche
VEGAN / VEGETARIAN OPTIONS
Tres Leches
Stuffed Plantain Ratatouille
DESSERT OPTIONS
Lemon Tart
Dulce De Leche Empanadas
Orange Blossom Panna Cotta
vodka
Ketel One
rum
Bacardi Superior Light
bourbon
Jack Daniels
gin
Tanqueray
scotch
JW Black label
tequila
Herradura Reposado
Herradura Silver
beers
Corona
Heineken
Bud Light
red wine
Silver Palm Cabernet
The Calling Pinot Noir
white wine
Bramito Chardonnay
Heritance Sauvignon Blanc
rosé wine
Cote Des Roses